Butcher's Prime Food Menu
our menu features premium, handpicked steaks, delicious sides, and house-made sauces, all crafted to deliver the ultimate steakhouse experience.
Open 7 days a week, 12 PM to 9:30 PM.
Starters
Small plates perfect for sharing
Crispy Calamari
lemon pepper dusted calamari served with mint tartare
$14
Southern Chicken Ribs
Southern spices flavoured fried chicken ribs served with chilli mayo.
$16
Spicy Salmon Tartare
Diced cured salmon with crisp rice crackers.
$22
Seafood Saganaki
Seafood baked in rich spicy tomato sauce and gruyere cheese served with garlic bread
$20
Beef Carpaccio
Hand-sliced beef tenderloin topped with herbs, parmesan, mustard, and balsamic glaze.
$22
Trio of sausage
Wagyu beef, lamb rosemary, chicken & chives served with house mustard sauce.
$15
Turkish garlic loaf
Turkish Loaf baked with garlic herb butter
$9
Rice Paper Roll
Fresh crunchy vegetables wrapped, sweet chilli
Add king prawns or wagyu strips - $8
$12
Scallops
Seared and served with sweet vegetable puree, herbs and micro salad.
$16
Garlic King Prawns
Marinated & Grilled king prawns with spicy herb sauce.
$16
Smoked lamb ribs
Sticky cumin glazed ribs with pepper sauce.
$18
Duo of Dips
Please ask for available dip options.
$15
Prime Spiced Fries
House-made seasoning served with chili mayonnaise.
$12
Butcher's Favourites
Calamari, Grilled prawns, 2 sausage and lamb ribs served with dipping sauce.
$39
OYSTERS
Kilapatrick
$32
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Natural
$25
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Butcher's
$35
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Kid Meals
Enjoy a family-friendly dining experience at Butcher's Prime. Our kids’ meals are perfectly portioned and crafted to satisfy little appetites
Mac & Cheese
Creamy mac and cheese, a comforting classic with a smooth, cheesy sauce.
$16
Bangas & Mash
Sausage and mash served with creamy mushroom sauce.
$14
Grilled Fish
Grilled barramundi with rice and steamed greens.
$15
Steak 150 gm
served with a choice of chips or salad.
$18
Crumbed Chicken
served with chips.
$14
Spagetti Napoli
topped with parmesan.
$11
Sides & Sauces
Mac and Cheese
$16
Roast Vegetables
$10
Seasonal Greens
$11
Onion Rings
$10
Sweet Potato Wedges
$13
Greek or Ceaser salad
$10
Glazed Brussel Sprouts
$15
Mushroom Truffle and Thyme
$15
Charred Corn
$9
Red Wine Jus, Creamy Pepper, Mushroom Cream, Chimmichuri, Shrimp & Chilli
$3
Cowboy Butter, Wasabi Mayo, Blue Cheese Butter, Truffle Mayo
$4
Butcher's Steak Collection
All steaks are chargrilled and served with a choice of chips or mash or salad.
Porterhouse 300gm
MB3, Grass Fed.
$45
Scoth Fillet 300 gm
MB3+, Grass Fed
$48
Rib Eye 400gm
MB3+, Grass Fed
$65
Eye Fillet 220gm
MB3 Grass Fed
$52
Tomahawk 1.3 kg
MB3, Grain Fed
$138
Wagyu Rump 250gm
MB6, Grain Fed
$46
Wagyu Scotch 600gm
MB8+ Grain Fed
$145
Aged Striploin 500gm
$120
Aged Rib Eye 500gm
$128
Main Dish
Savor the chef's creations at Butcher's Prime, Our main dishes feature premium cuts and expertly prepared plates, crafted to perfection. Explore the full menu and taste the best of Melbourne!
Kangaroo Loin
Kangaroo Loin, perfectly seared and served alongside a refreshing Mediterranean salad. A true taste of Australia with vibrant, fresh flavours. Explore this unique chef’s creation!
$34
Organic Spatchcock
Spatchcock, tender and juicy, paired with perfectly glazed roast vegetables. A wholesome dish that celebrates fresh, natural flavours.
$38
Lamb Rump
served with wilted spinach, creamy sweet potato mash, and dutch carrots, all finished with a rich lamb jus.
$42
Bushman Shanks
slow-cooked lamb shanks, tender and flavourful, served with creamy mashed potatoes and fresh asparagus. A hearty dish that showcases rich flavors and comfort.
$40
BBQ Beef Ribs
Slow-cooked BBQ beef ribs, infused with bold American spices and served with flavorful roast vegetables. This finger-licking delight captures the essence of barbecue perfection.
$40
Atlantic Salmon
Atlantic salmon, perfectly seared and served with a vibrant Asian julienne cabbage salad and a drizzle of fresh berry sauce.
$39
Barramundi
Barramundi, perched on top of a creamy mussel, pea, and pumpkin risotto.
$36
Chilli Mussels
Mussels cooked in a spicy chilli tomato and wine broth, served alongside warm garlic bread.
$36
Red Seafood Mix
Malaysian sauce, a perfect blend of creamy sweet, spicy, and tangy with fresh seafood and vegetables served with rice
$42
Seafood Pasto or Rissoto
choice of creamy or Napoli sauce.
$36
Mushroom Rissoto
Creamy mushroom and pea risotto.
$28
Desserts
NY Cheese Cake
$17
Lemon meringue
$16
Choclete & Berry Fudge
$16
Tiramisu
$16
Chocolate Lava
$17