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Butcher's Prime Food Menu

our menu features premium, handpicked steaks, delicious sides, and house-made sauces, all crafted to deliver the ultimate steakhouse experience.
Open 7 days a week, 12 PM to 9:30 PM.

Starters

Small plates perfect for sharing

Crispy Calamari

lemon pepper dusted calamari served with mint tartare

$14

Vegetarian

Southern Chicken Ribs

Southern spices flavoured fried chicken ribs served with chilli mayo.

$16

Dairy free
Mild

Spicy Salmon Tartare

Diced cured salmon with crisp rice crackers.

$22

Seafood Saganaki

Seafood baked in rich spicy tomato sauce and gruyere cheese served with garlic bread

$20

Beef Carpaccio

Hand-sliced beef tenderloin topped with herbs, parmesan, mustard, and balsamic glaze.

$22

Trio of sausage

Wagyu beef, lamb rosemary, chicken & chives served with house mustard sauce.

$15

Turkish garlic loaf

Turkish Loaf baked with garlic herb butter

$9

Rice Paper Roll

Fresh crunchy vegetables wrapped, sweet chilli
Add king prawns or wagyu strips - $8

$12

Scallops

Seared and served with sweet vegetable puree, herbs and micro salad.

$16

Garlic King Prawns

Marinated & Grilled king prawns with spicy herb sauce.

$16

Smoked lamb ribs

Sticky cumin glazed ribs with pepper sauce.

$18

Duo of Dips

Please ask for available dip options.

$15

Prime Spiced Fries

House-made seasoning served with chili mayonnaise.

$12

Butcher's Favourites

Calamari, Grilled prawns, 2 sausage and lamb ribs served with dipping sauce.

$39

OYSTERS

Kilapatrick

$32

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Natural

$25

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Butcher's

$35

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Kid Meals

Enjoy a family-friendly dining experience at Butcher's Prime. Our kids’ meals are perfectly portioned and crafted to satisfy little appetites

Mac & Cheese

Creamy mac and cheese, a comforting classic with a smooth, cheesy sauce.

$16

Bangas & Mash

Sausage and mash served with creamy mushroom sauce.

$14

Grilled Fish

Grilled barramundi with rice and steamed greens.

$15

Steak 150 gm

served with a choice of chips or salad.

$18

Crumbed Chicken

served with chips.

$14

Spagetti Napoli

topped with parmesan.

$11

Sides & Sauces

Mac and Cheese

$16

Roast Vegetables

$10

Seasonal Greens

$11

Onion Rings

$10

Sweet Potato Wedges

$13

Greek or Ceaser salad

$10

Glazed Brussel Sprouts

$15

Mushroom Truffle and Thyme

$15

Charred Corn

$9

Red Wine Jus, Creamy Pepper, Mushroom Cream, Chimmichuri, Shrimp & Chilli

$3

Cowboy Butter, Wasabi Mayo, Blue Cheese Butter, Truffle Mayo

$4

Butcher's Steak Collection

All steaks are chargrilled and served with a choice of chips or mash or salad.

Porterhouse 300gm

MB3, Grass Fed.

$45

Scoth Fillet 300 gm

MB3+, Grass Fed

$48

Rib Eye 400gm

MB3+, Grass Fed

$65

Eye Fillet 220gm

MB3 Grass Fed

$52

Tomahawk 1.3 kg

MB3, Grain Fed

$138

Wagyu Rump 250gm

MB6, Grain Fed

$46

Wagyu Scotch 600gm

MB8+ Grain Fed

$145

Aged Striploin 500gm

$120

Aged Rib Eye 500gm

$128

Main Dish

Savor the chef's creations at Butcher's Prime, Our main dishes feature premium cuts and expertly prepared plates, crafted to perfection. Explore the full menu and taste the best of Melbourne!

Kangaroo Loin

Kangaroo Loin, perfectly seared and served alongside a refreshing Mediterranean salad. A true taste of Australia with vibrant, fresh flavours. Explore this unique chef’s creation!

$34

Organic Spatchcock

Spatchcock, tender and juicy, paired with perfectly glazed roast vegetables. A wholesome dish that celebrates fresh, natural flavours.

$38

Lamb Rump

served with wilted spinach, creamy sweet potato mash, and dutch carrots, all finished with a rich lamb jus.

$42

Bushman Shanks

slow-cooked lamb shanks, tender and flavourful, served with creamy mashed potatoes and fresh asparagus. A hearty dish that showcases rich flavors and comfort.

$40

BBQ Beef Ribs

Slow-cooked BBQ beef ribs, infused with bold American spices and served with flavorful roast vegetables. This finger-licking delight captures the essence of barbecue perfection.

$40

Atlantic Salmon

Atlantic salmon, perfectly seared and served with a vibrant Asian julienne cabbage salad and a drizzle of fresh berry sauce.

$39

Barramundi

Barramundi, perched on top of a creamy mussel, pea, and pumpkin risotto.

$36

Chilli Mussels

Mussels cooked in a spicy chilli tomato and wine broth, served alongside warm garlic bread.

$36

Red Seafood Mix

Malaysian sauce, a perfect blend of creamy sweet, spicy, and tangy with fresh seafood and vegetables served with rice

$42

Seafood Pasto or Rissoto

choice of creamy or Napoli sauce.

$36

Mushroom Rissoto

Creamy mushroom and pea risotto.

$28

Desserts

NY Cheese Cake

$17

Lemon meringue

$16

Choclete & Berry Fudge

$16

Vegan
Gluten free

Tiramisu

$16

Chocolate Lava

$17

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