01 / The cut
Premium beef
Quality ingredients prepared to let the flavour speak.
Our experience
FOR THE LOVE
OF GREAT STEAK.
A place to celebrate the cut, the craft and the company.
A considered approach
GOOD FOOD, WITHOUT COMPROMISE.
At Butcher's Prime, the centrepiece is Australian beef, thoughtfully prepared and paired with wines selected for the table.
Discover Wagyu, dry-aged beef and Angus cuts, with halal-certified meats and options for vegetarian, vegan and gluten-free diners. Let our team know your dietary requirements when booking.
Reserve a table
02 / The glass
Considered wines
Discover a wine that complements the moment.
03 / The table
Warm hospitality
For occasions big, small and everything in between.
Find your cut
WAGYU. ANGUS. DRY-AGED.
Explore marbled Wagyu scotch, Angus cuts, rib eye and tomahawk, alongside seafood, share plates and vegetarian options. Each venue has its own food menu.
Our Australian meats are halal-certified. We also serve wine and cocktails; please discuss specific ingredients, sauces and preparation with our team when planning your meal.